Cold appetisers
Serve with lemon, herbs, cream cheese or light sauces.
Smoked salmon is a ready-to-serve product for customers who want a premium seafood option with minimal preparation time.
These simple ideas help customers understand how this product can fit into daily meals, hospitality use and seafood presentation.
Serve with lemon, herbs, cream cheese or light sauces.
Use with bread, eggs, avocado or fresh vegetables.
Add to platters with crackers, cheeses, greens and simple sides.
Each Trouto product has a clear role in the range, from everyday fish options to premium serving formats.
Requires little preparation before serving.
Works well for hospitality, catering and refined plates.
Available as smoked salmon and smoked salmon slices.
Keep preparation simple, clean and suitable for the product format.
Keep the serving style simple and clean.
Serve chilled for better presentation.
Use slices when fast plating and portioning are needed.
Browse the Trouto product range and choose the format that fits your meal, kitchen or service style.
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